FRESH PINEAPPLES
TROPICAL ENZYME POWERHOUSE
Nuragri-Expo - Natural as Now and Future
Fresh Pineapples - Tropical Digestive Aid
Fresh pineapples (Ananas comosus) are tropical fruits known for their sweet, tangy flavor and unique crown of leaves. Native to South America, they are now cultivated in tropical regions worldwide. Nuragri-Expo supplies premium quality pineapples from major growing regions.
Our pineapples are carefully harvested at optimal ripeness and handled with care to preserve their exceptional flavor and nutritional value. We maintain strict quality control throughout the supply chain to deliver the finest pineapples to our global customers.
Types of Pineapples
Smooth Cayenne
Most common variety, smooth skin, sweet-tart flavor.
Queen Pineapple
Smaller variety, more intense flavor, often used for desserts.
Common Packing For Container Shipment
| Products | Packing | Container |
|---|---|---|
| Fresh Pineapples | Individual | 2000 in 20'FCL / 4000 in 40'FCL |
Origin of Pineapples with production
Costa Rica is the largest producer of pineapples, followed by Brazil and the Philippines. Major growing regions include Alajuela in Costa Rica, Paraíba in Brazil, and Mindanao in the Philippines.
Global pineapple production exceeds 28 million metric tons annually. The crop thrives in tropical climates and is harvested year-round. Costa Rica alone produces over 3 million tons annually.
Specification
| Properties | Values & Limits |
|---|---|
| Moisture | Max. 86% |
| Protein | Min. 0.5% |
| Foreign Matter | Max. 0.5% |
| Broken Fruits | Max. 2% |
| Test Weight | Min. 1.5 kg |
| Color | Golden yellow |
| Free from | Any kind of infestation |
Nutrition Facts
Serving Size: 100gm
Amounts per servings
*Percent Daily Values are based on a 2,000 Calorie diet.
Health Benefits & Uses
Health Benefits
- Pineapples contain bromelain, a powerful enzyme that aids protein digestion.
- They are exceptionally rich in vitamin C, supporting immune function and skin health.
- Pineapples have anti-inflammatory properties due to bromelain and antioxidants.
- The fruit contains manganese, essential for bone health and metabolism.
- Pineapples have a low glycemic index despite their sweet taste.
- Traditional medicine uses pineapple for digestive issues and wound healing.
